Level up your next brunch with a little help from our newest cocktail recipe. Your tastebuds say...
![Mars Render A bottle of Mars](https://staging.bellsbeer.fortyapp.com/wp-content/uploads/2022/02/Mars-Render.png)
Flavor Profile
![__BEL_Citrus_White](https://staging.bellsbeer.fortyapp.com/wp-content/uploads/2021/11/BEL_Citrus_White-1.png)
![__BEL_Fruit_White](https://staging.bellsbeer.fortyapp.com/wp-content/uploads/2022/02/BEL_Fruit_White.png)
![__BEL_Hop_White](https://staging.bellsbeer.fortyapp.com/wp-content/uploads/2022/02/BEL_Hop_White.png)
![BEL_Tropical_White](https://staging.bellsbeer.fortyapp.com/wp-content/uploads/2022/05/BEL_Tropical_White.png)
Tropical, Citrus, Berry, Resinous Hop Notes
Beer Info
Hopped at a ratio of about 3.4 pounds of hops per barrel, the recipe for Mars was developed from a trial batch called Larry’s Latest Double IPA brewed in our original brewery located adjacent to the Eccentric Café in downtown Kalamazoo.
Category:
Alcohol By Volume: 10.10%
Shelf Life: 3 months
Ingredients: Water, Malt, Hops, House Ale Yeast
IBUs: 85
Original Gravity: 1.094
Available Packages
![BellsBeerIcon_Bottle_12oz](https://staging.bellsbeer.fortyapp.com/wp-content/uploads/2021/12/BellsBeerIcon_Bottle_12oz.png)
6 pack
![BellsBeerIcon_Draught](https://staging.bellsbeer.fortyapp.com/wp-content/uploads/2022/01/BellsBeerIcon_Draught-105x300.png)
Draught
Recommended Glassware
![GlasswareIcon_Snifter](https://staging.bellsbeer.fortyapp.com/wp-content/uploads/2022/02/GlasswareIcon_Snifter.png)
Snifter
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